Goan reached masala stuffed mackerels

Recipe by
Total Time:
40 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Easy

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How to Make Goan reached masala stuffed mackerels

  • Marinate the cleaned fish with salt and lime juice and set aside for 15-20 mins.
  • Grind all the other ingredients to a paste except the oil.
  • Wash the fish and smear the ground paste all over the fish
  • Shallow fry, grill or barbeque for 6 mins on each side.
  • Serve.