Ingredients

• 250 g - Flour/maida
• 6 tbsp - Golden syrup
• 200 g - Butter or margarine
• 1 tsp - Cinnamon powder
• 1 tsp - Vanilla essence
• 1/2 tsp - Bicarbonate of soda

How to Make Golden Cinnamon Cookies

• Melt the butter/margarine.
• Stir in the golden syrup, vanilla essence, cinnamon and bicarbonate of soda.
• Set aside for a while to cool.
• Add this to the flour and mix well.
• Roll out the dough thinly.
• Cut into round or square shapes.
• Places on a greased baking tray.
• Bake in an oven on medium heat for about 30 minutes till slightly brown on top.