Golden Corn Fritters

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

Take a look at more Starter Recipes. You may also want to try Healthy Chicken 65 (Hot and Spicy Chicken), Best Marinated Chilli Chicken, Easy Healthy Stuffed Roast Chicken

Rate This Recipe
4

Ingredients

  • 1 cup - self-rising flour
  • 1 tsp - Sugar
  • 1 tsp - salt
  • 1/2 tsp - pepper
  • 2 - eggs beaten
  • 1.5 cups - fresh corn, cut from cob (about three ears)
  • 1/2 cup - Milk
  • 2 tsp - oil
  • Hot vegetable oil for frying

How to Make Golden Corn Fritters

  • Combine first four ingredients in a large mixing bowl; mix well and set aside.
  • Combine eggs, corn, milk, and 2 tbsp vegetable oil; mix well. Stir corn mixture into dry ingredients.
  • Drop mixture by rounded teaspoonful into oil heated to 375 degrees; cook fritters until golden, turning once.