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Golden Triangle (Delicious biscuits - cookies) Recipe

Golden Triangle (Delicious biscuits - cookies) is a popular Indian Snack
Author :
On :
Thursday, 28 July, 2016
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 8
Rated 3 based on 100 votes


  • 125 g - unsalted Butter (soft Butter at room temperature)
  • 2 tbsp - caster Sugar
  • 2 tbsp - golden syrup
  • 1/2 cup - Currants / Raisins
  • 1/2 cup - rolled oats
  • 1/2 cup - all-purpose flour
  • 1/2 cup - Rice flour
  • How to Make Golden Triangle (Delicious biscuits - cookies):

    1. Brush two 32 x 28 cm biscuit trays, with melted butter or oil.
    2. Using an electrical beater, beat butter, sugar and golden syrup in a small mixing bowl, until light and creamy.
    3. Transfer the mixture to a large mixing bowl, add currants and oats.
    4. Using a metal spoon, stir until combined.
    5. Add sifted flour, stir until well blended.
    6. Roll this mixture into a log shape, 30 cm long. Press log into triangular shape using a butter paper.
    7. Cover and refrigerate for 30 minutes or until firm. Then it will be very easy to make thin slices.
    8. Heat oven (OTG) to moderate 180 degree C or 350 degree F.
    9. Cut the log into 6 mm slices and place the slices onto prepared trays.
    10. Bake for 12 - 15 minutes or until light golden colour. Transfer to a wire rack to cool. Serve as a snack.
    11. Recipe Courtesy: Niya's World


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