Website of the Year India 2015



Goli Bajia Recipe

Goli Bajia is a popular Indian Snack
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Easy
Preparation Time :
3 hours
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 1 cup - Maida or all purpose flour
  • 1/8 cup - besan
  • 2 - Green chillies (grated)
  • 1/2 tsp - Cumin seeds
  • 1/4 cup - buttermilk
  • 1 tbsp - grated Coconut
  • 1/2 tsp - Sugar
  • A pinch of baking soda
  • Salt to taste
  • How to Make Goli Bajia:

    1. In a bowl, pour buttermilk, add salt, sugar, baking soda, cumin seeds, grated coconut, grated green chillies, maida and besan.
    2. Make the batter a little thick. Keep it aside for 2 to 3 hours.
    3. Heat oil in a kadai. Spoon a small scoop of the batter into hot oil. Fry till done.
    4. Enjoy this dish with coconut and coriander chutney especially when it is hot and crispy.



     

    Bawarchi of the Week

    J Sharmilee

    J Sharmilee

    Sharmilee is passionate about her blog Sharmis Passions which contains recipes for healthy food, low fat baked goodies and tips on food photography.

    know more