Grape and Banana Crunch

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 3 based on 100 votes
3
Nutrition facts:240 calories,9 grams fat
Technique: Bake Recipe
Difficulty: Medium

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3

Ingredients

How to Make Grape and Banana Crunch

  • Combine first four ingredients with a fork.
  • Place grapes and bananas in a baking dish.
  • Sprinkle the oat mixture on top
  • Bake in a mode oven (180 degrees centigrade) for about 20 minutes, till the fruit is soft and top is crisp.
  • Serve warm.