Gravy chicken chowmein is another variant of cooking chowmein along with little gravy. This recipe is family friendly one and is cooked in Indian style masala gravy.
This non-vegetarian chowmein is served as a side dish and is popularly eaten at restaurants. It involves simple sauteing technique just like other dry chowmein except the masala gravy that can be easily made with tomatoes and onions.
You can also learn how to make it. This delish Indian version of chowmein in gravy style can be made easily in the comfort of your home by following our step by step guide.
Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.know more