Ingredients

• 60 gm - colored lettuce
• 30 gm - diced bell pepper
• 20 gm - red cabbage
• 5 gm - spring onion
• 30 gm - cucumber
• 30 gm - tomato
• 20 gm - feta cheese
• 10 gm - oregano
• 5 gm - olives
• 10 ml - olive oil
• 5 ml - apple vinegar

How to Make Greek village salad

• Take a bowl; put the Feta cheese, olive oil, apple vinegar and oregano to make the dressing for salad.
• Add all the ingredients and mix well.
• Take a platter and serve the salad.