Ingredients

• 2 - large green banana
• Oil
• 1 tsp - salt
• 4 tbsp - water

How to Make Green Banana Chips

• Heat oil in the frying pan.
• Remove skin completely from banana.
• Add water with salt, mix it and keep aside.
• Slice all bananas into thin slices.
• Sprinkle carefully with salted water.
• Take some salted bananas and put it in the oil.
• Always keep oil at medium heat.
• Fry for some time, then remove from oil and drain.