Green Fenugreek Salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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  • 1 cup - fresh tender fenugreek leaves only (omit small and big stalks)
  • 1 large ripe firm tomato, chopped
  • 1 large onions chopped
  • 1 tsp - mint finely chopped
  • 1 tsp - sugar powdered
  • 1 tsp - cumin powder
  • 1/2 tsp - chilli powder
  • salt to taste
  • 2 pinches black salt

How to Make Green Fenugreek Salad

  • Separate each leaf, no need to chop.
  • Wash, drain completely.
  • Mix all ingredients together, toss gently.
  • Transfer to a glass bowl.
  • Chill well, keep it covered, before serving.