Green Gram Dhal Rice

Recipe by
Total Time:
1 hour
Rated 4 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Choora Dahi, Best Veg schezwan fried rice, Easy Udupi Dosa

Rate This Recipe


How to Make Green Gram Dhal Rice

  • In a pressure cooker, add ghee.
  • Add mustard and jeera. Wait till they splutter.
  • Now add the curry leaves and ginger. Saute well.
  • Now add the washed and drained rice and dhal.
  • Add 5 to 6 cups of water (according to the kind of rice).
  • Close the cooker with lid and pressure-cook it for 4 to 5 whistles.
  • Serve hot with pappad.