Green Gram Dhal Rice

Recipe by
Total Time:
1 hour
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Methi ka chawal, Best Kumbhi Pulao, Easy Peas Pulao

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How to Make Green Gram Dhal Rice

  • In a pressure cooker, add ghee.
  • Add mustard and jeera. Wait till they splutter.
  • Now add the curry leaves and ginger. Saute well.
  • Now add the washed and drained rice and dhal.
  • Add 5 to 6 cups of water (according to the kind of rice).
  • Close the cooker with lid and pressure-cook it for 4 to 5 whistles.
  • Serve hot with pappad.