Green Mutton

Recipe by
Total Time:
45-60 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

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How to Make Green Mutton

  • Clean, cut and wash the mutton, pressure cook it for 10 to 12 mins.
  • Grind coriander, green chillies, mint leaves, garlic, ginger, peppercorns, cloves, cinnamon and cumin seeds.
  • Dice the onion and fry it in oil, then add chopped tomatoes and fry the ground masala for 5 to 8 mins.
  • Add the ground mixture to the mutton and cook for 10 to 14 mins on slow fire.
  • Serve with rice or rotis.