Ingredients

• Papdi puri - 10-12 (available at most Indian grocery stores.)
• Four cups - Green peas, boiled.
• 2 - Medium potato, boiled, peeled and chopped.
• 2 - medium onion, finely chopped.
• 1 - Green chilli, finely chopped
• 2 - Medium tomato,finely chopped.
• A few sprigs of coriander leaves/cilantro- finely chopped.
• 1/2 tsp - Red chilli powder
• 1/2 tsp chaat masala.
• Salt to taste.
• Half a juice of a lemon.
• Sev for garnishing.

How to Make Green Peas Snack

• In a mixing bowl, put in the boiled peas. Ensure that all the water is drained out.
• Add finely chopped onions, tomato, potatoes and green chilli.
• Sprinkle all the dry spices evenly which is the red chilli powder, chaat masala and salt to taste.
• Squeeze in the lime juice and give all the ingredients a good mix.
• Take a serving plate. Lay the papdi puris and crush them flat with your palm.
• Evenly spread the boiled peas mixture on the papdis in a layer.
• Garnish with sev and coriander/cilantro leaves.
• Tasty green peas snack is ready.