Grilled Kofta

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Easy

Take a look at more Starter Recipes. You may also want to try Healthy Healthy Stuffed Roast Chicken, Best Nectarine-Glazed Chicken Kebab, Easy Stuffed capsicums

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4

Ingredients

How to Make Grilled Kofta

  • Cut the meat into small pieces.
  • Chop onions, parsley, coriander.
  • Into the meat, add chopped onions, parsley, coriander, pepper, cumin seeds, salt and mince until you get a soft and pasty mixture.
  • Take small portions of the mixture and pat them into sausage.
  • Shape around skewers (long toothpick kind of sticks).
  • Grill on strong heat until meat is cooked well and browned all over.
  • Serve in kuboos or roti.