Ingredients

• 2 - tuna steaks, cut about 1 inch thick
• 1 tsp - black pepper powder
• 1 tbsp - ginger garlic paste
• 1 tsp - lemon juice
• Salt to taste
• 1 tbsp - oil
• Ingredients for sauce :
• 6-7 - medium strawberries
• 1 cup - thick curd
• 2 tbsp - red chilli pepper
• 1 tbsp - honey
• 1 tbsp - chopped cilantro
• 1/2 tsp - lemon zest
• Salt to taste

How to Make Grilled tuna with strawberry sauce

• Marinade the tuna steaks with salt, pepper, ginger-garlic paste and lemon juice.
• Add all the ingredients for sauce except for curd and lemon zest in a blender and blend well.
• Next add the curd and lemon zest and whisk thoroughly using a spoon.
• It is always better to hand-whisk curd instead of blending in a mixture or the consistency of the sauce will become watery.
• Broil the fish steaks in the oven for 3 to 4 minutes each side.
• Take out of the oven and cool.
• Pour the sauce on top of the steaks.
• Enjoy this dish with sauteed vegetables/mashed potatoes.
• You can also enjoy it with Steamed rice.
• Recipe Courtesy: http://www.onlyfishrecipes.com/