Hamburger

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Mushroom Cheese Cutlet, Best Veggie Wrap, Easy Schezwan Bread

Rate This Recipe
4

Ingredients

  • 1 cup - minced Mutton
  • 1 tsp - Ginger Garlic paste
  • salt to taste
  • dash of black pepper
  • oil to pan fry
  • Other ingredients (as required):
  • Burger rolls
  • Mustard sauce
  • Mayonnaise sauce
  • Cabbage, shredded, and mixed in a little mayonnaise
  • Cheese slice (optional)

How to Make Hamburger

  • Mix the ingredients together and form burgers with it.
  • Refrigerate for an hour.
  • Heat oil and fry the burgers, first on high heat, then lower the heat and cook it thoroughly till it becomes brown on both sides.
  • Split a roll horizontally.
  • Smear a little mayonnaise and mustard over the lower piece.
  • Place the burger over it, place a slice of cheese and top with some salad and cover with the other half of the bun.