Hara Cauliflower Masala

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

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Ingredients

How to Make Hara Cauliflower Masala

  • Make a paste of the coriander leaves, mint leaves, green chillies, garlic, ginger and cardamoms.
  • Heat oil in a pan and then add cinnamon and spring onions.
  • After sauteeing the onion, add the paste and cook it well until oil separates.
  • Add 2 tbsp cashewnut powder and cauliflower.
  • Add some water and let the cauliflower cook well in the masala.
  • Ready to serve.