Ingredients

• well cooked green peas - 1 cup, mashed lightly
• mashed potato - 1 cup
• grated paneer - 1/2 cup, firmly packed
• green chillies - 3-4, minced
• ginger - 1 tsp, minced
• coriander leaves - 3 tbsp, minced
• mint leaves - 3 tbsp, minced
• sugar - 1 tsp
• Chaat masala - 1 tsp
• Maida paste and bread crumbs to coat
• Oil - to fry

How to Make Hara Kebab

• Mix all the above ingredients together. Shape like small discs. Coat with Maida paste. Roll in bread crumbs and deep fry in hot oil.