Hare Bhare Kabab

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: BBQ Recipe
Difficulty: Medium

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How to Make Hare Bhare Kabab

  • Boil & mash the potatoes.
  • Microwave spinach and peas for 5 mins, depending on the power of your microwave.
  • Drain water, if any and add the green chillies & dry grind it in a mixer.
  • Add this mixture in a bowl, add the potatoes, bread & all the remaining ingredients. Add salt to taste.
  • Then roll them into small rolls. Take a skillet add some oil & fry them till they are crisp.