Hawaian rolls

Recipe by

Sify Bawarchi

Total Time:
10 minutes

Serves: 2

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Snacks Recipe

Cuisine: Indian Recipe

Technique: Leftover Recipe

Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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Ingredients

Chapatti - 1
Tomato ketchup - 16 g
Pineapple chopped - 20 g
Chilli powder - a pinch
Onions, chopped- 20 g
Chopped coriander - a little
Mayonnaise - 10 g

How to Make Hawaian rolls

Spread tomato ketchup on the chapatti, sprinkle chopped pineapple, chilli powder, chopped onions and chopped coriander.
Now add blobs of mayonnaise in the centre and roll it up.

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