Healthy Green Chutney

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Healthy Baingan Chutney , Best Punjabi Keri ka Achaar, Easy Plain Punjabi Keri ka Achaar

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Ingredients

How to Make Healthy Green Chutney

  • Soak all the greens for about 10 to 15 minutes to get rid of dirt. Chop onions and amalas. Grind all the ingredients using minimum water.
  • Add salt and red pepper and if required add lime juice.