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Healthy Kachoris

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Medium

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How to Make

  • Heat oil in a kadai and saute onions. Add the smashed potato and green moong. Add turmeric powder, chilli powder, coriander powder, cumin powder and salt.
  • Take lemon sized balls of the dough.
  • Stuff with a tsp of the filling.
  • Flatten the ball a bit and deep fry.
  • Serve hot with green chutney and tamarind chutney.