Healthy oats dosa

Recipe by
Total Time:
16 hours
Serves:2
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Idli Sambar, Best Papputu, Easy Spinach Parathas

Rate This Recipe
3.5

Ingredients

How to Make Healthy oats dosa

  • Soak all the ingredients, except salt, separately, for 6 hours.
  • Grind together into a fine paste.
  • Add required quantity of salt.
  • Allow this to ferment overnight.
  • The next morning prepare dosas with batter.
  • Serve with chutney or sambar.