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Home-made Ginger Garlic Paste Recipe

Home-made Ginger Garlic Paste is a popular Indian Basic Preparation
Author :
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Basic Preparation Recipe
Cuisine :
Indian Recipe
Technique :
Raw Recipe
Difficulty :
Servings :
Serves 10
Rated 4 based on 100 votes


  • 1 cup - ginger, chopped roughly
  • 1 cup - Garlic flakes (big)
  • 1/4 tsp - Turmeric
  • 3/4 tbsp - oil
  • How to Make Home-made Ginger Garlic Paste:

    1. Peel the ginger and garlic.
    2. Grind the ginger for a minute with turmeric and oil, then add the garlic.
    3. Grind to a smooth paste.
    4. Transfer the paste to a clean, airtight container and keep refrigerated.
    5. Use whenever you need.
    6. Recipe and Image courtesy: Rak`s Kitchen


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