Website of the Year India 2016



Home-made Paneer Recipe

Home-made Paneer is a popular Indian Side Dish
Author :
 
On :
Wednesday, 29 March, 2017
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Boil Recipe
Difficulty :
Easy
Preparation Time :
6 hours
Servings :
1.5 cups
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Side Dish Recipes. You may also want to try Healthy Mayonnaise, Best Tomato - Onion Chutney, Easy Baked peas

Ingredients

  • 4 cups - full fat Milk
  • 2-3 tbsp - Vinegar
  • How to Make Home-made Paneer:

    1. Heat milk in a heavy pan.
    2. Bring it to boil, add vinegar gradually to it.
    3. Stir it continuously. Sieve it through muslin cloth, press out the excess water.
    4. Place the cloth under a heavy weight for 5-6 hours.
    5. Before using, cut it into desired shape.




     

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