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Home Made Taco Sauce Recipe

Home Made Taco Sauce is a popular Indian Dips-Spreads
Author :
 
On :
Wednesday, 19 July, 2017
Category :
Vegetarian Recipe
Course :
Dips-Spreads Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
3/4 cup
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 3 - Tomatoes
  • 1 medium - Onion
  • 1 tbsp - Olive oil
  • Salt to taste
  • 1 tsp - peppercorn powder
  • 3 - dried Kashmiri Red Chilli
  • 1/2 cup - Coriander leaves with stem
  • 3 tbsp - white Vinegar
  • 1 tsp - paprika
  • 1 tsp - Cumin seed
  • 1/2 tsp - Oregano
  • 2 - Green chillies
  • How to Make Home Made Taco Sauce:

    1. Preheat oven to 170 degrees.
    2. Chop the vegetables and place on baking tin. Drizzle with olive oil.
    3. Sprinkle salt and pepper and mix well to ensure the vegetables are coated in the oil.
    4. Bake for 20 minutes, flipping once halfway through.
    5. Remove the vegetables from the oven and let cool for 10 minutes.
    6. Place them in a blender with coriander leaves, vinegar, Kashmiri chilli, paprika, cumin seeds, green chilli and oregano.
    7. Blend until smooth.
    8. Store in air tight container.
    9. Recipe Courtesy: Cooking With Sapana




     

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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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