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Homemade Banana Cake Recipe

Homemade Banana Cake is a popular Anglo-Indian Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 200 g - Refined flour or Maida
  • 200 g - Butter
  • 100 g - Sugar
  • Salt to taste
  • 2 - Eggs, beaten well
  • 1 tsp - Baking powder
  • 2 - Ripe bananas, mashed well.
  • How to Make Homemade Banana Cake:

    1. Beat the butter and sugar until fluffy.
    2. Combine the eggs, flour, salt, mashed bananas and baking powder and mix well.
    3. Pour the mixture in a greased baking dish.
    4. Bake for 25 mins until brown on the top.
    5. Remove from the oven.
    6. Let it cool.
    7. Place on a serving dish.
    8. Decorate with whipped cream.
    9. Recipe Courtesy: Anglo-Indian Recipes





     

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