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Homemade Chocolates Recipe

Homemade Chocolates is a popular Indian Dessert
Author :
 
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No-Bake Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 2 based on 100 votes
2

Ingredients

  • 1/4 cup - cocoa powder
  • 200g - Milk powder
  • 1 cup - Sugar
  • 1/2 cup - water
  • 1/4 cup - Butter
  • 1/2 tsp - vanilla essence
  • Nuts and Raisins as per your wish
  • How to Make Homemade Chocolates:

    1. Take water and sugar in a pan and allow them to boil until they have reached 1 string evenness.
    2. Then, remove from stove and add butter to it.
    3. As it melts down totally, add milk powder, cocoa powder and vanilla essence and mix them until everything blends in.
    4. Let it cool down for a few minutes, then slightly grease your hands with butter and pinch small portions of it and give it shapes and also you can place toothpicks in it.
    5. You can even place nuts and raisins into it as per your wish.
    6. Place in the refrigerator for a while and then wrap them in colourful paper or arrange in gift boxes and they are ready to give away.




     

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