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Homemade Coconut Milk

Recipe by
Total Time:
15 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

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4

Ingredients

  • 1 cup - Grated Coconut
  • 2 cups - Warm Water

How to Make

  • First cut open the coconut in the middle and drain the coconut water in a bowl and grate the coconut.
  • Take the grated coconut in a mixer/blender, add water and blend it to a smooth running mixture.
  • Now transfer this coconut mixture to a strainer and press it with a spoon till all the milk is drained.
  • This extracted milk is the first coconut milk.
  • If you want a thin version then again add this coconut mixture and add 1/2 a cup of water, blend and then strain to get the 2nd, thin coconut milk.
  • Recipe courtesy: Sharmi's Passions