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Homemade Creamy Peanut Butter Recipe

Homemade Creamy Peanut Butter is a popular Indian Breakfast
Author :
On :
Wednesday, 26 July, 2017
Category :
Kid-Friendly Recipe
Course :
Breakfast Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Servings :
Serves 2
Rated 3 based on 100 votes


  • 1 cup - Peanuts (unsalted)
  • 1 tsp - Sugar
  • 2 tsp - Honey
  • 1 tbsp - Oil
  • A pinch of Salt
  • How to Make Homemade Creamy Peanut Butter:

    1. Dry roast the peanuts in a tawa till the skin tends to be crispy and a nice aroma comes.
    2. Cool it and then peel of the skin. An easy method is to take a handful of peanuts, rub it with both the hands and blow off the skin.
    3. Now add the peanuts, honey, sugar, salt and oil in a mixie/food processor and grind them for few minutes till they turn into a paste like consistency.
    4. Transfer to a clean container and enjoy as a spread for bread or eat it as such.
    5. Recipe courtesy: Sharmi's Passions


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