Ingredients

• 1 Cup - Milk
• 1 tsp - Old curd

How to Make Homemade Curd

• Warm milk.
• You should be able to dip your fingertips in it.
• Add 1 tsp of old curd to the milk.
• Stir well.
• With the help of two containers, mix the milk. i.e., pour from one container to the other.
• Repeat this step 2-3 times, such that foam is formed on top of the milk.
• Keep it at room temperature or in a place which is warm.
• After about 8-9 hours, curd is formed.
• Now store this in refrigerator.