Homemade Icing Sugar

Recipe by
Total Time:
15-30 minutes
Serves:1 cup
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Blend Recipe
Difficulty: Easy

Take a look at more Basic-Preparation Recipes. You may also want to try Healthy Maharashtrian Goda (Black) Masala, Best Mysore Saaru Powder, Easy Vangi Bhath Masala

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  • 1 cup - granulated Sugar
  • 1 tbsp - cornflour

How to Make Homemade Icing Sugar

  • Put the sugar in a grinder.
  • Grind to a fine powder.
  • Add the corn flour into the sugar and run the grinder for a few seconds so that it blends well with the sugar.
  • Sieve the mixture once or more to ensure even distribution of corn flour. Your icing sugar is ready.
  • Recipe Courtesy: Mareena's Recipe Collections