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Homemade Paneer Kheer Recipe

Homemade Paneer Kheer is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
No Bake Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • Milk - 1 litre
  • Paneer - 200 gm
  • Sugar - 1/4 cup, or to taste
  • Almonds - 2 tbsp
  • Pistachio - 2 tbsp
  • Raisins - 2 tbsp
  • Ghee - 2 tbsp
  • Cardamom powder - 1/2 tsp
  • rose essence - few drops
  • How to Make Homemade Paneer Kheer:

    1. Pour the milk in a thick bottom pan and simmer till it is reduced to 1/2 its volume.
    2. Meanwhile, grate the paneer. Soak almonds and pistachio in hot water. Peel and slice thinly.
    3. Fry sliced nuts and raisins in ghee.
    4. When the milk is reduced, add sugar and grated paneer. Simmer for 3-4 mins. Add fried nuts, raisins, cardamom powder and rose essence. Serve hot or cold.


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