Homemade Tomato Rice

Recipe by
Total Time:
15-30 minutes
Rated : 5 Stars
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Healthy Bottle Gourd Juliennes in Noodles, Best Muli Ke Parathe, Easy Sweet Banana Dosa

Rate This Recipe


How to Make Homemade Tomato Rice

  • Lightly heat ghee in a kadai. Add the cumin seeds and black pepper powder.
  • Add the chopped onions and saute till golden.
  • Add chopped tomatoes and cook till the tomatoes are soft.
  • Add the cooked rice.
  • Mix well till the masalas are absorbed but ensure the rice grains do not break.