Ingredients

• 1 - apple
• 1.5 cups - whole wheat flour
• 1 tsp - baking powder
• 1/2 tsp - cinnamon powder
• 1/4 cup - yogurt
• 2-3 tbsp - butter
• 1 tsp - vanilla essence
• 1.25 cups - milk or as required
• 1-2 tbsp - sugar
• salt to taste
• For honey glaze:
• 2 tbsp - honey
• 1 tsp - lemon juice
• 1-2 tsp - sugar
• 2 tsp - butter

How to Make Honey Glazed Apple Ring Pancakes

• Core and slice the apple into thin rings and set aside.
• Combine the remaining ingredients.
• Heat a lightly greased griddle over medium heat.
• Place an apple ring on the griddle. With a small ladle, slowly pour batter over the ring, starting at the centre and just enough to cover the ring.
• Repeat with the other apple slices.
• Cook until bubbles begin to appear.
• Turn and cook the other side until lightly brown.
• Serve the pancakes with butter and maple flavoured syrup or just honey glaze.
• For honey glaze: Melt butter in a saute pan over medium-low heat.
• Add sugar and cook, stirring, until the sugar is dissolved.
• Remove from the flame and add the lemon juice and honey.
• Mix and coat the pancakes with the mixture.
• Recipe courtesy: enelm.blogspot.in