Honey Wheat Cookies

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Technique: Bake Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Spicy Fruit Bread Pudding, Best Eggless curd cake, Easy Eggless Dry Fruit Cake

Rate This Recipe
5

Ingredients

  • 1 Egg
  • 1/2 cup - Butter or margarine, softened
  • 1/2 cup - natural Peanut Butter
  • 1/2 cup - Honey
  • 1 tbsp - vanilla extract
  • 1 cup - sifted whole Wheat flour
  • 1/2 cup - dry Milk powder
  • 1/2 cup - Wheat bran
  • 1 tsp - baking soda

How to Make Honey Wheat Cookies

  • Pre-heat the oven to 350 F (175 C).
  • In a medium sized bowl, mix butter and peanut butter till they are smooth.
  • Mix honey, egg and vanilla.
  • Combine wholewheat flour, dry milk powder, wheat bran and baking soda; stir into the peanut butter mixture.
  • Drop by teaspoonfuls on to ungreased baking sheets.
  • Bake for 8-10 minutes in the preheated oven or till the edges begin to brown.
  • Remove from baking sheet to cool on wire racks.