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Honeyed Apple Crumble Recipe

Honeyed Apple Crumble is a popular American Dessert
Author :
 
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Dessert Recipe
Cuisine :
American Recipe
Technique :
Bake Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 5 - cooking apples
  • 2 tbsp - Honey
  • 1/4 cup - water
  • 2 strips - Lemon rind
  • For topping:
  • 25 g - polyunsaturated margarine
  • 1/2 cup - cornflakes
  • 1/4 cup - Sugar
  • How to Make Honeyed Apple Crumble:

    1. Peel and slice apples.
    2. In a saucepan, put sliced apples, honey, lemon rind and water.
    3. Cover and allow it to simmer for 10 mins.
    4. Spoon into a greased tin and carefully add the topping.
    5. Mix cornflakes and sugar and gently work in margarine.
    6. Bake at 180 degree C until it turns golden brown.





     

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