Horse gram - Kollu Paruppu Adai

Recipe by
Total Time:
8-12 hours
Serves:4
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Idli Sambar, Best Papputu, Easy Spinach Parathas

Rate This Recipe
4.5

Ingredients

How to Make Horse gram - Kollu Paruppu Adai

  • Soak the horse gram overnight and soak all dals and rice for at least 4 hours.
  • Grind the soaked dals, rice, horse gram, dry red chillies, fennel seeds with enough water and salt into a coarse paste.
  • Heat a non-stick pan, pour a ladle of the batter, drizzle oil and cook on both sides, until the adai is well cooked.
  • Serve with spicy coconut chutney.
  • Recipe Courtesy: Priya Easy N Tasty Recipes.