Horse gram - Kollu Paruppu Adai

Recipe by
Total Time:
8-12 hours
Serves:4
Rated : 4.5 Stars
4.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Masala Methi Dosa, Best Millet Pongal, Easy Chettinad Vellai Appam

Rate This Recipe
4.5

Ingredients

How to Make Horse gram - Kollu Paruppu Adai

  • Soak the horse gram overnight and soak all dals and rice for at least 4 hours.
  • Grind the soaked dals, rice, horse gram, dry red chillies, fennel seeds with enough water and salt into a coarse paste.
  • Heat a non-stick pan, pour a ladle of the batter, drizzle oil and cook on both sides, until the adai is well cooked.
  • Serve with spicy coconut chutney.
  • Recipe Courtesy: Priya Easy N Tasty Recipes.