Horse gram and Mixed Dals Dosa

Recipe by
Total Time:
5 hours
Serves:4
Rated : 3.5 Stars
3.5
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Healthy Nachos with salsa, Best Channa Chaat with Chutney, Easy Dry Aloo Chaat

Rate This Recipe
3.5

Ingredients

How to Make Horse gram and Mixed Dals Dosa

  • Soak the rice and dals together for 4 hours, along with dry red chillies and fennel seeds.
  • Grind the soaked ingredients with crushed garlic cloves and salt, water into a (bit) coarse batter.
  • Keep the batter in room temperature.
  • Make dosas in a non-stick pan or in a hot tawa, drizzled with oil, cooked on both sides, until it turns crispy.
  • Recipe Courtesy: Priya Easy N Tasty Recipes.