Hot and Spicy pepper Chicken

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Indian Salmon Fish Fry with Indian Spices, Best Karimeen Pollichathu, Easy Kakka Irachi Thoran

Rate This Recipe


How to Make Hot and Spicy pepper Chicken

  • Fry onions till golden brown it should turn crispy.
  • Then add turmeric and pepper powder along with salt and stir.
  • Add a little water to avoid burning.
  • Then add tomatoes and mix well.
  • Add in the chicken pieces and mix again for 5 mins.
  • Add some water, just a little since chicken cooks very fast.