Hot and Spicy pepper Chicken

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Medium

Take a look at more Side-Dish Recipes. You may also want to try Healthy Iilish Maacher Paturi , Best Dacres's Lane Stew , Easy ROUCH BEER CHICKEN WINGS WITH SPICY HABANERA CHILLY DIP

Rate This Recipe


How to Make Hot and Spicy pepper Chicken

  • Fry onions till golden brown it should turn crispy.
  • Then add turmeric and pepper powder along with salt and stir.
  • Add a little water to avoid burning.
  • Then add tomatoes and mix well.
  • Add in the chicken pieces and mix again for 5 mins.
  • Add some water, just a little since chicken cooks very fast.