Ingredients

• 8 - mango slices, cubed
• 3 - onions, cut into large pieces
• 3 tsp - coarse red chilli powder
• 1 tsp - mustard powder
• 1 tsp - turmeric powder
• 1/2 tsp - fennel seeds
• 1 tsp - vinegar
• 1 tsp - corn flour
• 30 ml - tomato puree
• 45 ml - honey
• Roasted and powdered cinnamon powder
• Oil as required
• Salt to taste

How to Make Hot and Sweet Mango

• Heat oil and saute the mango till done.
• Remove from oil.
• Add onion and stir-fry for two minutes and remove from oil.
• Add the seasoning and fry for a few seconds.
• Dissolve corn flour in a little water to get a smooth paste and add to the pan.
• Stir till it turns glossy.
• Add the mango, onion, tomato puree and honey and stir-fry for two minutes.
• Serve hot.