Website of the Year India 2016



Hot n Sizzling Stuffed Brinjal Recipe

Hot n Sizzling Stuffed Brinjal is a popular Indian Salad
Author :
 
On :
Friday, 21 April, 2017
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Indian Recipe
Technique :
Pressure Cook Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 4 - medium-sized Brinjals
  • 5 tsp - Tomato pickle
  • 2 tsp - gram flour for coating
  • How to Make Hot n Sizzling Stuffed Brinjal:

    1. Chop brinjal and put it in an airtight container.
    2. Pour tomato pickle over it and it with sprinkle gram flour to coat the brinjals.
    3. Pressure cook it till it blows 3 whistles.
    4. Remove once cooled and serve with curd.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Microwave Basic Sponge Cake
  • Italian Risotto

    Italian Risotto

    Non-Vegetarian

  • Egg Macaroni

    Egg Macaroni

    Non-Vegetarian