Hot n Sizzling Stuffed Brinjal

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Avacado, Red Pepper and Olive Salad, Easy Waldorf Salad, Aubergine Salad, Carrot and Orange Salad

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  • 4 - medium-sized brinjals
  • 5 tsp - tomato pickle
  • 2 tsp - gram flour for coating

How to Make Hot n Sizzling Stuffed Brinjal

  • Chop brinjal and put it in an airtight container.
  • Pour tomato pickle over it and it with sprinkle gram flour to coat the brinjals.
  • Pressure cook it till it blows 3 whistles.
  • Remove once cooled and serve with curd.