Website of the Year India 2016

Hot n Sizzling Stuffed Brinjal Recipe

Hot n Sizzling Stuffed Brinjal is a popular Indian Salad
Author :
On :
Thursday, 2 June, 2016
Category :
Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Indian Recipe
Technique :
Pressure Cook Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 4 - medium-sized Brinjals
  • 5 tsp - Tomato pickle
  • 2 tsp - gram flour for coating
  • How to Make Hot n Sizzling Stuffed Brinjal:

    1. Chop brinjal and put it in an airtight container.
    2. Pour tomato pickle over it and it with sprinkle gram flour to coat the brinjals.
    3. Pressure cook it till it blows 3 whistles.
    4. Remove once cooled and serve with curd.


    Bawarchi of the Week

    Apoorv Bhatt

    Apoorv Bhatt

    With over sixteen years of experience in luxury hotel brands, Apoorv Bhatt is currently working as Corporate Chef with Berggruen Hotels.

    know more
  • Chicken momo

    Chicken momo


  • Stuffed Karela With Onion Masala
  • Spicy Tofu Sambal

    Spicy Tofu Sambal