Ingredients

• 300 grams - Boneless Chicken
• 1/2 tsp - Turmeric
• 1 table spoon - Chilli Powder
• 125 grams - Curd
• 125 grams - Tomato Puree
• 7 pieces - Cloves
• Salt to taste

How to Make Hot n Spicy Chicken Curry

• Cut the boneless chicken in to small pieces.
• Heat oil in a frying pan, add the chilli powder plus turmeric powder and mix well. Add curd and stir.
• Add chicken and stir the contents well so that it will get coated. Cook for 5 minutes. Add tomato puree and.
• Add 150 ml of hot water and cloves. Cook for 10 to 15 minutes.
• Serve with basmati rice.