Hot Prawn Curry

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Medium

Take a look at more Curries Recipes. You may also want to try Healthy Double Beans Curry, Best Lazeez Jhingey, Easy Tomato Prawns

Rate This Recipe
5

Ingredients

  • large Prawns - ½ kg, peeled and cleaned
  • Garlic 8 flakes, crushed
  • oil - 3 tbsp
  • For Masala:
  • Tamarind - 2 cm ball
  • Turmeric - ½ tsp
  • cumin - 5 gm
  • mustard - 5 gm
  • roasted Peanuts - 25 gm
  • green chilies 4
  • salt to taste

How to Make Hot Prawn Curry

  • Grind all the ingredients for masala together.
  • Heat oil; fry garlic till dark brown.
  • Add masala, fry till fragrant.
  • Add prawns, fry till they curl.
  • Add 2 cups of water and salt, cook till done.
  • This curry consistency is like thin pouring cream.