Ingredients

• 1 - small brinjal
• 1/2 cup - chopped onion
• 1 tsp - groundnuts
• 1 stick - cinnamon
• 1 - red chilli
• 1 tsp - jeera
• 1 tsp - dry coconut powder
• salt to taste
• Oil
• 1 tsp - black or white sesame

How to Make Hot Stuffed Brinjal

• Fry all the masala ingredients in oil.
• Add salt and finely chopped onions to the mix.
• Stuff the brinjal with this masala and fry in oil.