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Iced coconut milk with sago Recipe

Iced coconut milk with sago is a popular Continental Dessert
Author :
 
On :
Thursday, 23 March, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 4 cups - fresh Coconut Milk
  • 1 cup - Sago
  • 3/4 cup - Brown sugar
  • Ice cubes as required
  • How to Make Iced coconut milk with sago:

    1. Make a syrup of brown sugar with one cup water. Cool and keep it in the refrigerator to chill. Boil the sago in two cups of water till transparent.
    2. Cool and chill.
    3. While serving put the sago in serving bowls, put a couple of ice cubes, add a little brown sugar syrup.
    4. Fill up the bowl with coconut milk and serve immediately.




     

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