Indian Garlic Dip

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

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How to Make Indian Garlic Dip

  • Heat oil in a pan.
  • Saute the garlic and coconut.
  • Grind garlic, coconut, red chilli, lemon juice and salt in a grinder and make a smooth paste.