Ingredients

• 1.5 cups - Cooked Rice
• 1 cup - finely chopped spring onions
• 1/2 cup - finely chopped cabbage
• 1/2 cup - finely chopped green beans
• 1/2 cup - finely chopped big capsicums
• 1/2 cup- finely long cut onion
• 2 tsp - finely chopped ginger, garlic and chillies or paste
• 3 tsp - Soya sauce
• 1 tsp - Chilli sauce
• 3 tsp - Oil
• Salt

How to Make Indian Style Fried Rice

• Heat the oil in the frying pan.
• Put chopped ginger-garlic-chilli or ginger-garlic-chilli paste in the oil.
• Put chopped onion in pan and stir for 2 mins.
• Put all the vegetables except spring onions in the frying pan and fry for 5 mins.
• Put 1 tsp of soya sauce and 1 spoon of chilli sauce and stir.
• After 5 mins put cooked rice in the pan and add salt and stir nicely.
• Then put remaining 2 tsps of soy sauce and stir properly, mix it properly.
• Put 1/2 tsp oil from side and stir nicely.
• Then put finely chopped spring onions on top of the rice and stir little bit.
• Hot spicy fried rice is ready to serve.