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Indian style Onion Chutney Recipe

Indian style Onion Chutney is a popular Indian Pickles and Chutneys
Author :
On :
Tuesday, 11 April, 2017
Category :
Vegetarian Recipe
Course :
Pickles and Chutneys Recipe
Cuisine :
Indian Recipe
Technique :
Grind Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • Onion - 1 medium size (chopped)
  • Red Chilli powder - 1 tsp
  • Salt as per taste
  • Oil - 2 tsp
  • Mustard Seeds - 1 tsp
  • How to Make Indian style Onion Chutney:

    1. Add onion, red chilli powder and salt in blender and grind to a smooth paste.
    2. Then take pan, heat oil in it and add mustard seeds.
    3. When they splutter, add the paste and fry it until raw smell of onion goes or until oil separates.
    4. Serve with idlis, dosas or chapattis.


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