Indian Tea

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Drinks Recipes. You may also want to try Easy Sangria, Fruit Punch with Whipped Cream, Ginger Beer, Chettinad Panagam

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  • 1 cup - Water
  • 3/4 cup - Milk
  • 1 tsp - Tea powder
  • 2 tsp - Sugar (depends on taste)
  • 2 - Elaichi (for taste)

How to Make Indian Tea

  • Heat the water (not boil).
  • Add tea powder in water and let it for boil.
  • Add Elaichi and milk.
  • Let it to get steam (After adding milk, don't boil it).
  • Put sugar in the serving cup, and filtered tea into the cup.
  • Serve tea with biscuits or chips.